Marisco Grill (6444 Burnet Road, Austin, TX 78757 ) is a tiny turquoise blue restaurant serving up a surprising array of Mexican seafood dishes. The three page menu focuses a third of the offerings from the ocean. One you shouldn’t miss is the Vuelve a la Vida (above), this was a half portion for only $7.25 and was plenty to share between Hubby and I as our appetizer, besides the house salsa and tortilla chips. There’s heat, lime, and treasure chest of real seafood pieces, nice avocado chunks and fresh cilantro. This was my first octopus in a ceviche, I found it soft and oily, maybe like blubber. It was alright, I stuck to the shrimp and avocado.
Soccer games flicker in each corner of the dining area. Neon beer signs hang on the walls above nautical images, mostly sailboats, which is odd because sailboats are not exactly the type of boat you would fish from. Lunch arrived. Hubby had the small order of crab soup Sopa de Jaiba ($5.50) which caused a series of “mmmm”s from his side of the table. I tasted the broth, it had a chipotle flavor in the background and a fish stock base I’m guessing.
The show stopper was my platter of crab stuffed enchiladas, Enchilada de Jiaba. I was pleased to have vegetables instead of refried beans, and the rice had a garlic butter hint to it. For $9.50 this pair of crab meat filled tortillas was more than I could eat. I found a few pieces of crab shell in my enchiladas but I know how hard it is to see the translucent interior shells of those small crabs.
Might be classified in the dive category, but they do have decent seafood at a price I can swallow.
Looks awesome!
Thanks 🙂
yum to all the dishes (although I’m not a fan of octopus either). crab enchiladas sounds very interesting, and I just may have to try them at home!
Crab and cheese are not a combination I would normally choose. I suppose it’s not far off from a crab dip?