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Remember that roasted fig and strawberry jam I made?  Well, I saved some for a rainy day and found this recipe for homemade fig newtons.  It’s raining, pouring actually, so I took to the kitchen to try out the recipe.  It needs a bit more flour, but the flavour and texture is very similar to the real McCoy.  The strawberries were few in comparison to the figs, but the hint of red-cheeked berries is there in the background.  Next time I will add more strawberry, maybe half and half!

Viva la fig!

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